Cost control in the hospitality industry
題名:
Cost control in the hospitality industry
著者:
DeFranco, Agnes L.
Noriega, Pender B.M.
ISBN（國際標準書號）:
9780135753255
出版資訊:
Upper Saddle River, NJ : Prentice Hall, c2000
規格:
xviii, 382 p.
一般附註:
Includes index
主題:
| Hospitality industry -- Cost control |