The hospitality manager's guide to wines, beers, and spirits
題名:
The hospitality manager's guide to wines, beers, and spirits
著者:
Schmid, Albert W.A.
ISBN（國際標準書號）:
9780130917508
出版資訊:
Upper Saddle River, NJ : Pearson Prentice Hall, c2004
規格:
x, 294 p. : ill.
主題:
| Bartending |
| Food service management |