Early Hong Kong eateries = 香江知味 : 香港的早期飲食場所
題名:
Early Hong Kong eateries = 香江知味 : 香港的早期飲食場所
著者:
Cheng, Po Hung
鄭寶鴻
University of Hong Kong. University Museum and Art Gallery
ISBN（國際標準書號）:
9789628038534
出版資訊:
Hong Kong : University Museum and Art Gallery, The University of Hong Kong, 2003
規格:
271 p. : ill., maps ; 30 cm
一般附註:
Includes bibliographical references (p. 269)
主題:
| Restaurants -- China -- Hong Kong -- History |
| Food habits -- China -- Hong Kong -- History |
| Drinking customs -- China -- Hong Kong -- History |