Gluten-free baking for dummies
題名:
Gluten-free baking for dummies
著者:
Layton, Jean McFadden.
Larsen, Linda Johnson.
ISBN（國際標準書號）:
9781118077733
出版資訊:
Hoboken, NJ : Wiley, c2012.
規格:
xx, 362 p., [8] p. of plates : ill. (some col.) ; 24 cm
叢書:
--For dummies
For dummies.
叢書題名:
--For dummies
For dummies.
一般附註:
Includes index.
摘要:
What is gluten-free baking? -- The nuts and bolts of gluten-free baking -- Sweet gluten-free baking recipes -- Savory gluten-free baking recipes -- The part of tens.
Baking is truly the greatest challenge when cooking gluten-free. Learn about gluten intolerance and celiac disease, and learn about the ingredients and techniques you need to start baking satisfying gluten-free dishes you'll love.
主題:
| Gluten-free diet -- Recipes. |
| Baking. |
| Baked products. |
摘要:
What is gluten-free baking? -- The nuts and bolts of gluten-free baking -- Sweet gluten-free baking recipes -- Savory gluten-free baking recipes -- The part of tens.
Baking is truly the greatest challenge when cooking gluten-free. Learn about gluten intolerance and celiac disease, and learn about the ingredients and techniques you need to start baking satisfying gluten-free dishes you'll love.