Buon Ricordo
題名:
Buon Ricordo
著者:
Percuoco, Armando
Dale, David, 1948-
Elms, Greg
ISBN（國際標準書號）:
9781742374871
版本:
1st ed.
出版資訊:
Crows Nest, N.S.W. : Allen & Unwin, 2011
規格:
239 p. : ill. ; 29 cm
一般附註:
Includes index
摘要:
Italian food is the most accessible, generous and participatory cooking style in the world. Even an absolute beginner can produce meals that are satisfying and impressive. In Buon Ricordo, Armando Percuoco removes the mystique from restaurant food to make you feel as comfortable in your kitchen as he feels in the kitchen of Buon Ricordo. He shows you how to cook great Italian food in many different ways, and teaches you how different techniques can bring out different qualities in them.
主題:
| Cooking, Italian -- Neapolitan style |
摘要:
Italian food is the most accessible, generous and participatory cooking style in the world. Even an absolute beginner can produce meals that are satisfying and impressive. In Buon Ricordo, Armando Percuoco removes the mystique from restaurant food to make you feel as comfortable in your kitchen as he feels in the kitchen of Buon Ricordo. He shows you how to cook great Italian food in many different ways, and teaches you how different techniques can bring out different qualities in them.