Food in chinese culture
題名:
Food in chinese culture
著者:
Gong, Wenxiang
Baron, RB
出版資訊:
China : Ministry of Culture of the People's Republic of China, [s.d.]
規格:
93, [3] p. : ill. ; 23 cm
主題:
Food habits -- China -- History |
Dinners and dining -- China -- History |
Cooking, Chinese -- History |