Turkey : recipes and tales from the road
题名:
Turkey : recipes and tales from the road
著者:
Kitchen, Leanne.
ISBN:
9781741965995
出版信息:
London : Murdoch Books, 2011.
规格:
269 p. : ill. ; 28 cm
一般附注:
Includes index.
摘要:
Take an evocative journey into the diverse cuisines and culinary customs of regional Turkey. Turkish food traverses the extremes of sophistication - from the refined cooking of the Ottoman court to the rustic simplicity of peasant food. From spicy red lentil kofte and slow-roasted lamb with pomegranate juice to rose cream meringues and Turkish coffee custard, Leanne unveils not just the inspiration for her collection of authentic and contemporary recipes but the very essence of Turkish hospitality.
Meze -- Soups -- Bread, pasty and pasta -- Vegetables and salads -- Rice and burghul -- Fish and seafood -- Poultry and meat -- Desserts.
主题词汇:
主题:
Cooking, Turkish. |
摘要:
Take an evocative journey into the diverse cuisines and culinary customs of regional Turkey. Turkish food traverses the extremes of sophistication - from the refined cooking of the Ottoman court to the rustic simplicity of peasant food. From spicy red lentil kofte and slow-roasted lamb with pomegranate juice to rose cream meringues and Turkish coffee custard, Leanne unveils not just the inspiration for her collection of authentic and contemporary recipes but the very essence of Turkish hospitality.
Meze -- Soups -- Bread, pasty and pasta -- Vegetables and salads -- Rice and burghul -- Fish and seafood -- Poultry and meat -- Desserts.