SPQR : modern Italian food and wine
题名:
SPQR : modern Italian food and wine
著者:
Lindgren, Shelley
Accarrino, Matthew
Leahy, Kate
Remington, Sara
ISBN:
9781607740520
出版信息:
Berkeley : Ten Speed Press, 2012
规格:
295 p. : col. ill. ; 26 cm
一般附注:
Includes index
主题:
| SPQR (Restaurant) |
| Cooking, Italian |
| Cookbooks |