Training manual = 培訓手冊 : Western pastry and bakery chef : 西點烘焙師
INITIAL_TITLE_SRCH:
Training manual = 培訓手冊 : Western pastry and bakery chef : 西點烘焙師
AUTHOR:
澳門旅遊學院, 編
ISBN:
9789993751359
EDITION:
1 ed.
PUBLICATION_INFO:
Macau : 澳門旅遊學院(Institute for Tourism Studies, Macao), 2014
PHYSICAL_DESC:
[846] p. : il. ; 30 cm.
SERIES:
澳門職業技能認可基準 = Macao occupational skills recognition system
澳門職業技能認可基準
Macao occupational skills recognition system
SERIES_TITLE:
澳門職業技能認可基準 = Macao occupational skills recognition system
澳門職業技能認可基準
Macao occupational skills recognition system
GENERAL_NOTE:
著者碼取自共同題名
Ed. bilingue em ingles e chines
英中雙語
ADDED_CORPORATE_AUTHOR:
SUBJECT:
| 職業教育 |
| 食譜 -- 點心 |
| 烹飪 -- 技術 |
| 澳門旅遊學院 |