Kitchen mysteries : revealing the science of cooking = Les secrets de la casserole
INITIAL_TITLE_SRCH:
Kitchen mysteries : revealing the science of cooking = Les secrets de la casserole
AUTHOR:
This, Herve
Gladding, Jody
ISBN:
9780231141703
PUBLICATION_INFO:
New York : Columbia University Press, c2007
PHYSICAL_DESC:
ix, 220 p. ; 21 cm
SERIES:
Arts & traditions of the table
SERIES_TITLE:
Arts & traditions of the table
GENERAL_NOTE:
Includes bibliographical references and index
SUBJECT:
Cooking |
Food |
Gastronomy |