The art of modern portuguese cuisine = 新式葡國菜
INITIAL_TITLE_SRCH:
The art of modern portuguese cuisine = 新式葡國菜
AUTHOR:
黃育山, 著
ISBN:
9789993751342
PUBLICATION_INFO:
Macau : 旅遊學院(Institute for Tourism Studies), 2010
PHYSICAL_DESC:
141 p. : muito il. ; 26 cm.
GENERAL_NOTE:
Ed.bilingue em chines e ingles
中英雙語
SUBJECT:
食譜 -- 葡萄牙 |
Arte culinaria |
Gastronomia portuguesa |