蔬食風味聖經 : 蔬菜.水果.穀物.豆類.堅果.種籽美國頂尖大廚的烹飪創意精隨
INITIAL_TITLE_SRCH:
蔬食風味聖經 : 蔬菜.水果.穀物.豆類.堅果.種籽美國頂尖大廚的烹飪創意精隨
AUTHOR:
Page, Karen, 著
宋宜真, 譯
Dornenburg, Andrew, 攝影
ISBN:
9789869706933
UNIFORM_TITLE:
The vegetarian flavor bible : the essential guide to culinary creativity with vegetables, fruits, grains, legumes, nuts, seeds, and more, based on the wisdom ofleading American chefs. 中文
EDITION:
初版
PUBLICATION_INFO:
新北市 : 大家出版 : 遠足文化發行, 2019
PHYSICAL_DESC:
19, 572面 : 彩圖 ; 26公分
SERIES:
better ; 64
SERIES_TITLE:
better ;
GENERAL_NOTE:
譯自 : The vegetarian flavor bible : the essential guide to culinary creativity with vegetables, fruits, grains, legumes, nuts, seeds, and more, based on the wisdom ofleading American chefs.
SUBJECT:
| 蔬菜食譜 |
| 烹飪 |