Burma : rivers of flavor
INITIAL_TITLE_SRCH:
Burma : rivers of flavor
AUTHOR:
Duguid, Naomi
ISBN:
9781579654139
PUBLICATION_INFO:
New York : Artisan, c2012
PHYSICAL_DESC:
xii, 372 p. : col. ill. ; 26 cm
GENERAL_NOTE:
Includes bibliographical references (p. 351-356) and index.
ABSTRACT:
The best way to learn about an unfamiliar culture is through its food. This book shows the splendors of an ancient and wonderful country, untouched by the outside world for generations, whose simple recipes delight and satisfy and whose people are among the most gracious on earth.
SUBJECT:
| Cooking, Burmese |
| Cooking (Spices) |
| Food -- Burma |
| Burma -- Social life and customs |
BIBSUMMARY:
The best way to learn about an unfamiliar culture is through its food. This book shows the splendors of an ancient and wonderful country, untouched by the outside world for generations, whose simple recipes delight and satisfy and whose people are among the most gracious on earth.