Fast food nation : the dark side of the all-American meal
INITIAL_TITLE_SRCH:
Fast food nation : the dark side of the all-American meal
AUTHOR:
Schlosser, Eric
ISBN:
9780060838584
EDITION:
1st Harper Perennial ed.
PUBLICATION_INFO:
New York, NY : Harper Perennial, 2005
PHYSICAL_DESC:
383, 16 p. : ill. ; 21 cm
GENERAL_NOTE:
Includes bibliographical references and index
Includes: P.S. : insights, interviews & more.
ABSTRACT:
Presents an examination of the fast food industry, tracing its history and discussing how it arose in postwar America, as well as the impact it has had on economy, food production, and popular culture.
SUBJECT:
| Fast food restaurants -- United States |
| Food industry and trade -- United States |
| Convenience foods -- United States |
BIBSUMMARY:
Presents an examination of the fast food industry, tracing its history and discussing how it arose in postwar America, as well as the impact it has had on economy, food production, and popular culture.