The Anglo-Chinese cookbook : english and chinese
INITIAL_TITLE_SRCH:
The Anglo-Chinese cookbook : english and chinese
AUTHOR:
Calder-Marshall, R.
Bryant, P. L.
Biblioteca da Reparticao do Expediente Sinico
EDITION:
2sd ed. illustrated
PUBLICATION_INFO:
Shanghai : Kelly and Walsh, 1926
PHYSICAL_DESC:
Vol. ; 23 cm
CONTENTS:
Vol. 1: English. - XXXII, 328 p., [17] f.
ADDED_CORPORATE_AUTHOR:
SUBJECT:
| CHJP |
| China |
| Culinaria -- China |
| Culinaria -- Inglaterra |