Author / Creator
Hom, Ken
Subject
Cooking, Chinese
Publication Information
London : BBC, 2005
Format:
Books
ISBN
9780563521792
Author / Creator
Tan, Leemei.
Subject
Cooking (Spices) -- Asia. Cooking (Ginger) Cooking, Asian.
Publication Information
London : Duncan Baird, 2012.
Format:
Books
ISBN
9781848990074
Author / Creator
Alford, Jeffrey.
Subject
Cookery, Tibetan. Cookery, Chinese -- Yunnan style. Tibet (China) -- Description and travel. Yunnan Sheng (China) -- Description and travel. Silk Road -- Description and travel.
Publication Information
New York : Artisan, c2008.
Format:
Books
ISBN
9781579653019
Author / Creator
Macau.. Institute For Tourism Studies
Subject
Chinese cookery Cozinha chinesa
Publication Information
Macau : Institute For Tourism Studies, c2003
Format:
Books
ISBN
9789993751052
Author / Creator
旅遊學院, 編(Institute For Tourism Studies)
Subject
Barbecue cookery Churrasco chines 烹飪 -- 中國
Publication Information
Macau : 旅遊學院(Institute For Tourism Studies), c2003
Format:
Books
ISBN
9789993764090
Author / Creator
Doling, Annabel
Subject
Cookery, Macau Culinária macaense Culinária portuguesa Culinária chinesa
Publication Information
Hong-Kong : Roundhouse Publications (Asia) Ltd, 1994
Format:
Books
ISBN
9789627992011
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