The end of food
Title:
The end of food
Author:
Roberts, Paul, 1961 Aug. 2-
ISBN:
9780618606238
Publication Information:
Boston [etc.] : Houghton Mifflin Company, c2008
Physical Description:
xxvi, 390 p. ; 24 cm
General Note:
Includes bibliographical references and index
Subject:
| Food supply |
| Nutrition |
| Food industry and trade -- Environmental aspects |
| Food industry and trade -- Social aspects |
| Nutrition po |