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餐飲服務員 : 崗位職業技能培訓教程
Title:
餐飲服務員 : 崗位職業技能培訓教程
Author:
陳樹, 著
ISBN:
9787807286257
Edition:
1版
Publication Information:
廣州 : 廣東經濟, 2007
Physical Description:
223面
Series:
CAC職業(崗位)培訓教材
Series Title:
CAC職業(崗位)培訓教材
Subject Term:
飲食 -- 營業
餐廳 -- 管理
Subject:
飲食 -- 營業
餐廳 -- 管理
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Central Book Stack - Reservation required
00386358
483.8 873
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SD_ILS:145787
9787807286257
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