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星級飯店餐廳廚房ISO/9001質量國際標準化管理
Title:
星級飯店餐廳廚房ISO/9001質量國際標準化管理
Author:
蔡維溪, 著
ISBN:
9787503227820
Edition:
1版
Publication Information:
北京 : 中國旅遊, 2005
Physical Description:
281面
Subject Term:
餐飲業管理
Subject:
餐飲業管理
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Central Book Stack - Reservation required
00403940
483.8 8466
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SD_ILS:146189
9787503227820
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